Various
20L Food-Grade Brining Bucket with Lid
A food-grade bucket big enough to brine a turkey or a couple of shoulders, with a sealing lid for the fridge or a cool garage.
- Capacity20 litres
- UseBrining, curing
Stacking trays that keep raw marinading meat separate and tidy in the fridge, and carry it out to the grill without drips.
| Set | Stackable, lidded |
| Use | Marinading, transport |
Keeping raw and cooked meat properly separated is the single most important food-safety habit in barbecue, and it is mostly a storage problem. Deep trays for marinading, sealed containers for the fridge, and a rule that a plate which held raw meat never touches cooked.
Filed under Meat Trays and Storage and made by Various.
A food-grade bucket big enough to brine a turkey or a couple of shoulders, with a sealing lid for the fridge or a cool garage.
Breathable dry-age wraps that let you age a joint safely in a normal fridge, the cheap way to try dry-aged beef at home.